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Underweight women at greater risk of miscarriage - but having a healthy diet and reducing stress when pregnant may lower risk.

Novembre 30, 2006

Women who have a low body mass index before they become pregnant are 72% more likely to suffer a miscarriage in the first three months of pregnancy, but can reduce their risk significantly by taking supplements and eating fresh fruit and vegetables, according to study findings published online today.

leggi su The European Food Information Council

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