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The Community Summary Report on Trends and Sources of Zoonoses, Zoonotic Agents, Antimicrobial Resistance and Foodborne Outbreaks in the European Union in 2005

Dicembre 20, 2006

Zoonoses are diseases or infections, which are transmissible from animals to humans. The infection can be acquired directly from animals, or through ingestion of contaminated foodstuffs. In humans, the gravity of these diseases can vary from mild symptoms to life threatening conditions. The importance of a zoonosis as a human disease depends on several factors, such as severity of the disease, the case fatality, and number of cases (incidence) in the population.

leggi su The European Food Information Council

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